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Lamb (7)
 

Directory Listing(s)
AG Millers Real Meat Family Butchers
Organic meat specialists selling exclusively Real Meat Company poultry, eggs, meat, game, and delicatessen items. Offers next day delivery nationwide.
Arran Lamb.com
sells a Arran lamb, beef, haggis, fruit pudding. Delivers throughout the U.K.
Cambrian Organics
sells organic welsh lamb, beef, and pork with a UK-wide home delivery service.
Campbells Prime Meat
Scottish catering butcher offering meats and delicatessen products with next-day delivery throughout the U.K.
Chopping Block, The
supplies Scottish beef, English lamb and pork, poultry, and game. Online ordering available.
Clyro Hill Farm
produces organic free-range chickens, turkeys, ducks, lamb, and beef. Also delivers organic vegetable boxes and eggs locally.
Dewhurst
chain of butchers throughout the U.K. Site includes a store finder, offers and vouchers, recruitment links, recipes, and more.
Donald Russell
offers online ordering of Scotch beef, lamb, bacon, and smoked salmon.
Edwards of Conwy
delivers salt marsh lamb, Welsh beef, and sausages across Britain.
English Snail Company, The
offers fresh snails and prepared escargot products.
F.Griffiths & Sons
offers selection packs combining a variety of meats.
Farm in a Box
sells boxes of local meat, as well as country clothing, hop confetti, and decorative hop bines.
FC Phipps
Lincolnshire butcher and winner of Country Life Magazine's Best British Butcher competition.
Gerald David and Sons
supplies naturally fed meats, from Exmoor farms.
Glenfernate Fresh Meat
supplies packaged cuts of beef, lamb, and venison, bred and reared in the Scottish Highlands.
Kenneth J. Eve
Guild of Q butchers based supplying guaranteed BSE-free meats throughout the U.K.
Manor Farm Ducklings
produces duckings and geese for their range of processed food products.
McKean's of Scotland
makers of haggis. Includes information about cooking a haggis.
Meat Matters
information on the British meat industry.
Meat UK
features meat recipes, how to choose a cut of meat, cooking times, nutrition, and kitchen hygiene.

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